Q. How are cordials served?
A. Serve cordials at room temperature after dinner in tiny glasses, 1 to 1-1/2-oz pours.
Q. Can cordials be part of a dessert?
A. Yes, cordials are frequently poured over premium vanilla ice cream as dessert.
Q. Can I serve cordials with coffee?
A. Cordial and coffee is a match made in heaven. You can offer your guests a selection to choose from.
Q. Why should I stock cordials in my bar?
A. With few exceptions, cordials are the essential flavor components in most great cocktails and specialty
drinks, so they are a must for your bar.
Q. Why do I find bitters in with cordials?
A. Bitters are produced in the same manner as cordials, but they tend to be flavored with herbs, roots, and
botanicals, contain lower quantities of fruit and sugar than liqueurs, and have astringent notes in the palate.
For a complete list of cordials available at the New Hampshire State Liquor & Wine Outlets
click here.
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